![]() You'll also find instructions for how to make overnight cinnamon rolls below! Bonus alert - no need to get up before dawn to whip these beauties up. With the help of pictures and crystal clear instructions, you're guaranteed success. This fool-proof guide will take you through the process of making the best batch of cinnamon rolls you've ever had. Remove the pan from the air fryer, let the rolls cool for about 5 minutes, then drizzle with icing and serve.How to make soft, fluffy cinnamon rolls from scratch! A step-by-step tutorial showing you everything you need to know for perfectly gooey cinnamon rolls dripping with icing. After 8 minutes the rolls should be puffed up and golden brown. Set the temperature to 320☏ and set the timer for 8 minutes. Six – Uncover the rolls, place the pan in the air fryer basket. Bakeįive – Place the rolls in a 7 inch springform pan leaving approximately an inch of space around them. Spread the cinnamon mixture over the dough leaving about 1 inch at the top end.įour – Roll the dough up starting from the side closest to you then cut into 6 equal portions. ![]() Three – Turn the risen dough out onto a floured counter or pastry mat. In a small bowl, mix the ingredients for the filling until you have a buttery paste. Cover and allow to rise in a warm place 40 minutes until slightly risen. Two – Place the dough ball in a lightly oiled bowl. Turn it out onto the counter and knead it a few times until it is a smooth ball, One – Mix all of the ingredients for the dough in a medium size bowl until it comes together in a shaggy ball. You can replace that with traditional yeast if you like, however it will increase the rise time slightly. Instant yeast – I used instant, or rapid rise, yeast for this recipe. You can use bread flour if you like as well. Ingredientsįor a full list of ingredients see the printable recipe at the bottom of this post.įlour – Just regular all-purpose flour will do. You don’t need to worry about storing leftovers for days. Small batch – This is a nice, small batch. The rise time in total will be about an hour, depending on how warm your house is. Quick – This recipe uses rapid rise (instant yeast). You probably already have everything you need in the pantry.Įasy – Even if you’ve never made yeast breads before, these rolls are easy to make. Simple ingredients – You don’t need any fancy ingredients to make these rolls. A perfect small batch that tastes just as good as the ones we normally wait all night for. So I played with my regular recipe to scale it down for the air fryer. But I wanted homemade, from scratch rolls. Most of the air fryer cinnamon roll recipes I’ve found call for refrigerated dough or biscuits. Usually this treat is reserved for Christmas morning and I make a large batch of extra large rolls that rise overnight.īut I wanted to find a way to make a small batch so we could have them without waiting an entire year. There is absolutely nothing better than the aroma of freshly baked cinnamon rolls. As an Amazon Associate, I earn from qualifying purchases. This easy cinnamon rolls recipe makes a perfect small batch and they bake up in only 8 minutes! Jump to: Soft homemade yeast dough filled with brown sugar and cinnamon and baked in the air fryer.
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